Wulandari, Wulandari
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Vol 8, No 2 (2019) - Articles
Studi Kesukaan Panelis Terhadap Tempe dari Biji Lotus (Nelumbo nucifera) dan Kedelai (Glycine max)
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Vol 10, No 1 (2021) - Articles
Karakteristik Fisik dan Sensoris Bumbu Burgo Instan Ikan Gabus (Channa striata) dengan Perbedaan Suhu dan Waktu Pengeringan
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Vol 11, No 2 (2022) - Articles
Application of Chitosan as Chlorine Substitution in Tilapia Fillet (Oreochromis sp.)
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